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Cut Squash Like it was Butter Watch on the BLOGHere is a tutorial on all kinds of squash and how to cut it like it was butter, very easy, then roast it as it… |
Claudia lamascolo
февр. 2015 Профессионал |
1 голос
1728 визитов
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Swirly Marble CakeOne of my favorite new pans! This cake comes out so pretty in this Swirly pan. Marble Pound Cake is so versatile too. Serve it plain or with fruits… |
Claudia lamascolo
февр. 2015 Профессионал |
2 голоса
1711 визитов
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Everything But The Kitchen Sink SoupEverything you can think of and then more! Add whatever you like but when things start to pile up in the… |
Claudia lamascolo
февр. 2015 Профессионал |
1 голос
1741 визит
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Tomato Basil Spinach SoupThe perfect 15 minute soup with the addition of homemade croutons and spinach! |
Claudia lamascolo
февр. 2015 Профессионал |
1 голос
2027 визитов
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5 minute Valentines Day Trifle DessertAll store bought ingredients for the non bakers out there ! This dessert will make everyone swoon for more! |
Claudia lamascolo
февр. 2015 Профессионал |
1 голос
2543 визита
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Spicy Beer MustardPerfect for those great pastrami sandwiches or soft homemade pretzels! |
Claudia lamascolo
янв. 2015 Профессионал |
1 голос
1721 визит
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Pulled Pork with Jack SauceHere is a great recipe using Jack Daniels best tasting Barbecue Sauce |
Claudia lamascolo
янв. 2015 Профессионал |
1 голос
2895 визитов
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easy homemade corn syrup recipeMake your own corn syrup with these easy instructions for all your baking and candy making! |
Claudia lamascolo
янв. 2015 Профессионал |
2 голоса
2655 визитов
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Apple Crisp for OneCome see why this 3 minute recipe is sweeping the net in views and pins. It fast, easy and really delicious, don't wait to try it! |
Claudia lamascolo
янв. 2015 Профессионал |
1 голос
2771 визит
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Red Velvet Pancake BreakfastPerfect for your Valentines Day |
Claudia lamascolo
янв. 2015 Профессионал |
1 голос
1680 визитов
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Caldero y Pilón
Caldero (cast iron pot) is the Dominican cook weapon of choice. We use it to cook most of our dishes.
Pilon is a wooden mortar (and pestle), traditional in Caribbean cooking (An African heritage) to prepare the seasonings, usually garlic, oregano, salt and sometimes some varieties of peppers.
