Все рецепты » Appetizers & snacks » Halloween
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Baked Fresh Pumpkin Donutshere is fresh pureed pumpkin donuts! |
Claudia lamascolo
окт. 2014 Профессионал |
1 голос
3774 визита
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Halloween Half Moon CookiesThese are made with a cake mix... easy fast and delicious! |
Claudia lamascolo
окт. 2014 Профессионал |
1 голос
1816 визитов
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Apple Mummy Halloween GaletteA fun treat to make for your little ones and big ones! Delicious apples surrounded by pie dough. |
Claudia lamascolo
окт. 2014 Профессионал |
1 голос
1277 визитов
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Copycat Captain Crunch Chicken RecipeIf you have ever been to Planet Hollywood a restaurant owned by Sylvester Stallone this is a specialty on the… |
Claudia lamascolo
окт. 2014 Профессионал |
1 голос
4108 визитов
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Sicilian Pizza Recipe and MoreThere are many styles of pizza from all over the globe. Here is a thick pizza called Sicilian style pizza take a look. It fabulous! |
Claudia lamascolo
окт. 2014 Профессионал |
2 голоса
3225 визитов
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Smores Brownie RecipeMarshmallow stuffed brownies |
Claudia lamascolo
окт. 2014 Профессионал |
1 голос
1591 визит
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Slow Cooker Vegetable StockA great starter for many things including soup, stews, chicken and rice dishes! |
Claudia lamascolo
окт. 2014 Профессионал |
1 голос
1701 визит
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Pineapple Pecan BreadPineapple Pecan quick bread, perfect for the holidays, gifts and travels well. |
Claudia lamascolo
окт. 2014 Профессионал |
1 голос
2425 визитов
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Best Ever New York BagelsHere is a recipe I have made for years that never fails me.. step by step easy as can be and better than any bakery.. |
Claudia lamascolo
окт. 2014 Профессионал |
1 голос
1556 визитов
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3 Bean Chili Merlot RecipeThree beans with merlot in this chili. Super tasting Italian kicked up chili. |
Claudia lamascolo
сент. 2014 Профессионал |
2 голоса
2354 визита
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Caldero y Pilón
Caldero (cast iron pot) is the Dominican cook weapon of choice. We use it to cook most of our dishes.
Pilon is a wooden mortar (and pestle), traditional in Caribbean cooking (An African heritage) to prepare the seasonings, usually garlic, oregano, salt and sometimes some varieties of peppers.
