Все рецепты » Gluten free
Mincemeat Cookies ~ The Old Fashioned WayI have always loved mincemeat - pie with vanilla ice cream or cookies and cocoa. This is how we make them,… |
Amos Miller
дек. 2011 Профессионал |
3 голоса
35613 визитов
|
||
Uncle Amos' Molasses CookiesThis is an old stand-by, perfect for the holidays, for winter, for enjoying with a glass of milk, or hot coffee, tea or cocoa. The beautiful… |
Amos Miller
дек. 2011 Профессионал |
4 голоса
8211 визитов
|
||
Pear & Fig ChutneyI still had a few pears from the orchard and the figs are almost finished. Why not a Pear & Fig chutney? Easily done! This is everything a… |
Amos Miller
нояб. 2011 Профессионал |
10 голосов
28064 визита
|
||
Perfect Pear ButterIt's perfect. It's pear. I can't believe it's not butter. More like a fruit spread - or a glaze for fowl and pork! Simple to make and kid's are… |
Amos Miller
окт. 2011 Профессионал |
2 голоса
6966 визитов
|
||
Leftover 2-Bean StewA quick bite using odds & ends was WAY too delicious not to post. Forget 8-bean and even 18-bean soups - 2 cans of beans, a few veggies and a… |
Amos Miller
окт. 2011 Профессионал |
1 голос
4847 визитов
|
||
Apple DelightAn apple cake - dessert, sweet and filled with apples. |
Comfy Cook
окт. 2011 Средний |
1 голос
3423 визита
|
||
Super Fast Fried Cheese Appetizer - SaganakiIf you have a cast iron skillet, you can make a simple, delicious appetizer - fast! A cheese lover's delight!… |
Amos Miller
сент. 2011 Профессионал |
3 голоса
26378 визитов
|
||
Lamb Meatball and Fava Bean Tagine / MoroccoThis is truly a hand-crafted meal - it takes time. I know that only the most devoted will make this. But it… |
Amos Miller
июня 2011 Профессионал |
5 голосов
14604 визита
|
||
Texas Chuck Wagon Pinto BeansThis dish is all about FLAVOR. San Antonio and Ft. Worth are my two favorite places to be when in Texas. This recipe was inspired by some dining… |
Amos Miller
апр. 2011 Профессионал |
6 голосов
27745 визитов
|
||
Granny Smith's Apple PandowdyMakes your eyes bug out & your stomach say "Howdy!" Fusion can be confusin', so let's get back to an ol' timey American dessert, not found on menus… |
Amos Miller
апр. 2011 Профессионал |
2 голоса
8428 визитов
|