Рецепты от пользователя Sharmila (Page 6)
Pui shaak bhaja and some thoughts on how to freeze food when planning ahead
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июня 2016
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363 визита
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Soya Keema and some plans on time saving and cooking ahead
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июня 2016
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220 визитов
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Kuntala's Aloo PostoKitchen cleaned ... check.Dals, rice, papads, dry chillies and boris sunned and stocked in air tight bottles .... check.Achars sunned well and… |
мая 2016
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1 голос
226 визитов
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Pui shaak er daatar jhal or Stems of the Malabar spinach cooked in mustard gravyB has gone to office today and I am able to sit down with my second cuppa… |
мая 2016
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1 голос
372 визита
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Bengali Mishti PolauThe mishti bhaat or mishti polau or ghee bhaat ,for Bengalis, is always associated with happy times and celebrations.Very different from the pulao… |
мая 2016
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1 голос
148 визитов
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Rui macher bhorta / Rui maach makhaThis is one of my most favourite makhas.With summer being so tough on us this time, we have light food… |
мая 2016
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1 голос
154 визита
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Kancha aamer tok jhal mishti acharOr raw mangoes cooked with spices and sugar.I was at a loss when it came to giving this a name.We can call it… |
мая 2016
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157 визитов
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Murgir jhol or A light chicken curry made the Bengali wayFriday had started with loads of housework and more than my usual number of chores.Sincemonsoons are… |
мая 2016
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1 голос
373 визита
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Aam Shorshe Rui or Rohu fish cooked with Raw mangoes and Mustard pasteThis is a wonderfully light, almost soupy, jhol that I made this… |
мая 2016
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1 голос
222 визита
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Vani's Gawarfali ki sabzi with besan and moongfaliThe best thing I have experienced in my life as a blogger is learning all about food.Traditions based on food,… |
мая 2016
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1 голос
130 визитов
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