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Рецепты от пользователя Ryan Boudreaux

	Sweet and Spicy Shrimp Now that Mardi Gras is over and for us Catholics and members of other denominations that observe Lent typically we give something up during the…	февр. 2010 Профессионал	5 голосов 2 отзыва 2 комментария 5123 визита
	Chicken Barley Bake If you like barley, then you are going to love this tasteful, healthful, and easy one pot meal. This recipe originally in the Better Homes and…	марта 2010 Профессионал	3 голоса 2 отзыва 6530 визитов
	Granola Bars This is a great snack recipe and can be made into bars or loose for snacking. The original recipe from the Weight Watchers cookbook Simple and…	марта 2010 Профессионал	3 голоса 4435 визитов
	Split Pea Soup Retooled This soup preparation with reduced-fat low-salt ham comes in with only 252 calories per serving and just 2.2 grams of fat, this recipe is just as…	февр. 2010 Профессионал	4 голоса 3 отзыва 1 комментарий 4175 визитов
	The Soul of New Orleans, Gumbo, and Mardi Gras Too This is a three-part post! First, the Spirit of New Orleans is highlighted in the embedded video entitled The…	февр. 2010 Профессионал	1 голос 1 комментарий 2510 визитов
	Chipotle Chicken Kabobs with Spicy Grilled Pineapple Many folks are still missing their outdoor grilling with these cold winter days. But for us, we have a cast…	февр. 2010 Профессионал	3 голоса 2 отзыва 1578 визитов
	Black Pepper Cheddar Biscuits Black Pepper Cheddar BiscuitsMonique and I have been on a “made from scratch” biscuit kick lately with the drop biscuits we did a few weeks ago, and…	февр. 2010 Профессионал	3 голоса 1 отзыв 1051 визит
	Asian Pork Tenderloin Medallions Asian Pork Tenderloin MedallionsInspired from Asian influences and ingredients, this recipe includes dark…	февр. 2010 Профессионал	2 голоса 1537 визитов
	Bacon and Sun-Dried Tomato Alfredo Penne Bacon and Sun-Dried Tomato Alfredo PenneThis wonderful pasta dish uses sun-dried tomatoes which are packed in…	февр. 2010 Профессионал	1 голос 1270 визитов
	Seafood Paella Risotto Another in the Lenten Season SeriesThere is something about the aroma of onions and peppers grilling or sautéing in butter or extra virgin olive…	февр. 2010 Профессионал	1 голос 859 визитов

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