Рецепты от пользователя Ang Sarap (Page 95)
Al’s Deli (Auckland CBD, New Zealand)Located in the Upper Queen St of Auckland’s CBD is this Canadian themed restaurant serving amazing donuts,… |
мая 2016
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Canh CaiAs I age my palate seems to be more accepting of the things I hated when I was a child, I guess most us do since most of the adults I know loves… |
мая 2016
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Cambodian Chicken and Vegetable StewSomlar Kako, Samlaa Kako or Samlor Korko is a Cambodian soup dish made out of mixed tropical vegetables, meats… |
мая 2016
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Puto PaoPuto pao is a type of steamed mini buns made out of rice and/or all-purpose flour filled with seasoned pork then topped with salted duck eggs, think… |
апр. 2016
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BriamIf the French have the Ratatouille, the Italians have the Caponata, the Spanish have the Pisto then the Greeks have this, the Briam. Briám (some… |
апр. 2016
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Bistek TagalogA while back I posted Bistek Tagalog but this sparked an outrage with some mad trollers as I used pork instead of beef, in my defense I grew up with… |
апр. 2016
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KutsintaKutsinta or kuchinta is an orange brownish sticky jelly textured rice cake made from a mix of rice flour (sometimes mixed with all-purpose flour),… |
апр. 2016
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Banh MiBánh mì is a generic term in Vietnam for all kinds of bread, its name was derived from the words bánh for bread and mì for wheat. It is also a term… |
апр. 2016
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Squid with Olives and Butter BeanOne of the best things about squid is that it can be cooked really quick which means you can have a dish… |
апр. 2016
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Grouper Fritters and The Flavors of Florida Keys & Key WestA favorite destination for Ernest Hemingway, Jimmy Buffett, and many more, Key West is known for its palm lined… |
апр. 2016
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