США
Рецепты, оцененные пользователем Nancy Miyasaki (Page 2)
|
Pork Souvlaki with TzatzikiIt wasn't until I went to Greece that I tasted pork souvlaki (kebab). I'd had lamb souvlaki at greek restaurants and festivals in the US, but never… |
апр. 2013
Продвинутый |
10 голосов
8703 визита
|
|
Malaysian Pork Stew with GarnishesThis recipe, which is adapted from the New York Times Cookbook, is just outstanding. It has a great… |
апр. 2013
Продвинутый |
7 голосов
13829 визитов
|
|
Armenian Red Lentil Balls - Vospov KheymaTraditionally, Kheyma is a made with meat (raw beef patty). However, during Lent many Armenians prefer Vospov… |
марта 2013
Продвинутый |
3 голоса
14693 визита
|
|
Grilled Flanken Style Korean Short Ribs (Galbi or Kalbi)I adapted this recipe from one in Bon Appetit and another from Chef John (foodwishes.blogspot.com). Chef John… |
февр. 2013
Продвинутый |
5 голосов
11453 визита
|
|
Korean potato side dishI always love these sweet and salty braised potatoes when they are served along with kimchi and various other side dishes at korean restaurants.… |
февр. 2013
Продвинутый |
3 голоса
8995 визитов
|
|
Butter Chicken - Chicken MakhaniMy kids love Chicken Makhani (Butter Chicken) and Chicken Tikka Masala whenever we go to an Indian buffet. So… |
февр. 2013
Продвинутый |
8 голосов
10415 визитов
|
|
Foolproof Sugar Cookie RecipeThis recipe is the best sugar cookie recipe ever! There is no mess with a pastry board full of flour! I use parchment paper to roll out the dough.… |
февр. 2013
Продвинутый |
3 голоса
8128 визитов
|
|
Simple Grilled Lamb ChopsLamb is my favorite meat. While I often enjoy rubbing it or marinating it in bold flavors, grilling it simply with mild herbs that enhance it's… |
янв. 2013
Продвинутый |
4 голоса
6795 визитов
|
|
Mexican Loco MocoI made this for breakfast because I had a bunch of left over mexican rice and a mix of whole and refried beans. Our kids love Loco Moco, a Hawaiian… |
янв. 2013
Продвинутый |
3 голоса
12637 визитов
|
|
Mexican Garlic Broiled TilapiaI love the lime-garlic flavored fish that I get when I'm down in Mexico, especially in Puerto Vallarta. Normally it is grilled down there, but I… |
янв. 2013
Продвинутый |
5 голосов
15391 визит
|
