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Рецепты, оцененные пользователем kathy gori (Page 24)

Chicken Lettuce Wraps

Chicken Lettuce Wraps

This is one of those dishes that I have to order every single time I go to Chinatown and see them on the menu. I love the crunch of the lettuce,…

июля 2008
Профессионал
56 голосов
105903 визита
Lasagne alla bolognese

Lasagne alla bolognese (Not published)

There are many types of lasagna dishes in Italian cookery, and in each is wonderful in its own way. But to my mind there are two "Ur-lasagne", each…

дек. 2009
Продвинутый
5 голосов
243 визита
Quail eggs in purple potato nest with smoked salmon, chive sauce on a bed of lemon greens

Quail eggs in purple potato nest with smoked salmon, chive sauce on a bed of lemon greens

февр. 2010
Профессионал
4 голоса
6229 визитов
FoodTrek/UnRecipe: Going Out and Staying In

FoodTrek/UnRecipe: Going Out and Staying In

It can be tricky to balance the Going Out vs Staying In argument when it comes to dining. We all want to be…

янв. 2010
Средний
2 голоса
505 визитов
Marie Biscuit Cake

Marie Biscuit Cake

This no cook dessert is a favourite of mine. The biscuits used are 'Morning coffee' or 'Marie biscuits'. You can also use the LU Cookies or Rich Tea…

февр. 2010
Продвинутый
13 голосов
106323 визита
Panna Cotta with Blackberries

Panna Cotta with Blackberries

A classic Italian dessert, delicious and easy to make. Can taste excellent around the world as ingredients can be found almost anywhere!

янв. 2010
Средний
14 голосов
4186 визитов
Reese's Peanut Butter Biscotti

Reese's Peanut Butter Biscotti

If you love Reese's Peanut Butter Cups and you happen to have some at home, this is one recipe you must try. I must warn you though, once you…

февр. 2010
Средний
4 голоса
7696 визитов
North African Eggplant & Chickpea Tagine-less Tagine, The Third and Final Installment of the Preserved Lemon Trilogy

North African Eggplant & Chickpea Tagine-less Tagine, The Third and Final Installment of the Preserved Lemon Trilogy (Not published)

Okay, so technically a "tagine" is a…

февр. 2010
Профессионал
2 голоса
40 визитов
How to Make Polenta

How to Make Polenta (Not published)

Polenta is one of the most emblematic dishes of the northern Italian cuisines from the Veneto to Lombardia to Piemonte. It is also one of the oldest…

янв. 2010
Продвинутый
4 голоса
1329 визитов
Curry Lentil Soup

Curry Lentil Soup

This is a surprisingly light and tangy lentil soup. If you are used to thick and heavy lentil soups, this one will surprise you. It's very tasty…

февр. 2010
Продвинутый
11 голосов
7203 визита