Рецепты, оцененные пользователем kathy gori (Page 49)

Pastelitos (Not published)

For this week's stop of the 2010 Culinary Tour Around the World, Cuba, I made Cuban pastries known as pastelitos, or "little pies". These are baked…

Pani Puri ( Golgappa ) (Not published)

Artichokes are back in town – Tagine of artichokes, chickpeas, potatoes, red peppers and olives (Not published)

Les artichauts sont de retour – Tagine d’artichauts, pois chiches, pommes…

Coconut Cake

Soft coconut cake.

Creamy Limas & Beans

Today's topic, er, sermon should be called Beans, Class and Gas.You see, I grew up on a farm and we cooked with dried beans a lot, at least in the…

DEEP-FRIED CHICKEN, JAPANESE HOME-MADE STYLE

(unfortunately, the Missus refused to comply to my request to the point of having a demonstration photographed.…

Steamed Salmon (Not published)

Sopa de Albondigas

Albondigas means meatballs in Spanish and this soup originally was introduced to the Spanish world from the Middle East during Islamic rule, around…

Mint & Orange Peels Chicken

I love chicken! I probably eat some three times a week. Not only is it to cook, but recipes are illimited. Just found the following recipe in an…

john torode’s slow-cooked beef pie (Not published)

After last week’s review of the veggie-centric New Urban Gardener, it’s time to even things up with an…