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Рецепты от пользователя Foodiewife (Page 10)

	Chocolate Dipped Peppermint Marshmallows I'm not big on making candy. I worry about burning the whole shebang. This is the first, and not last, time I'm…	дек. 2014 Продвинутый	1 голос 1875 визитов
	Homemade Cheeseburger Hamburger Helper There are a few things I love about this recipe: It's is how easy it is to make, without fancy ingredients.…	марта 2017 Продвинутый	1 голос 3959 визитов
	Fresh Apple Brown Butter Tart This tart is one of the best apple recipes I've made in a very long time. The pastry is tender and buttery and ...oh, so good! Patiently browning…	сент. 2014 Продвинутый	1 голос 1794 визита
	Mississippi Mud Cake with Espresso-Bourbon Glaze If you love chocolate, this is a deep dark bundt cake that delivers. The glaze is my favorite part-- with…	апр. 2011 Продвинутый	1 голос 4795 визитов
	Eggnog & Vanilla Bean Pancakes Just in time for that time of year, when Eggnog appears at our grocery store, these pancakes are a nice change of pace from "ordinary" pancakes. I…	дек. 2014 Продвинутый	1 голос 1266 визитов
	Heart Splity Pea Soup with Ham This is my favorite pea soup recipe, so far. I found this on the food blog "Kahakai Kitchen" for Deb's weekly recipe roundup called "Souper…	дек. 2014 Продвинутый	1 голос 3440 визитов
	Red Wine Braised Short Ribs seared and then braised in vegetables, ginger, lemon grass and red wine and herbs. The beef short ribs are tender and very flavorful, and especially…	марта 2011 Продвинутый	1 голос 2419 визитов
	Creamy Rich Chocolate Caramels The recipe is adapted from my recipe for "Black Licorice Caramels". I simply replaced the Anise Extract for Vanilla, and added Belgian Dark…	дек. 2014 Продвинутый	1 голос 1977 визитов
	Salted Vanilla Bean Caramels The recipe is adapted from my recipe for "Black Licorice Caramels" and/or my Chocolate Caramel Recipe. I simply added Vanilla Bean Paste and Pure…	дек. 2014 Продвинутый	1 голос 6449 визитов
	Irish Soda Bread I found this recipe called “Mrs. O’Callahan’s Soda Bread) in the March 2009 Issue of Bon Appetit Magazine. I’m so glad I tried it, because we really…	марта 2011 Продвинутый	1 голос 1846 визитов

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