Рецепты от пользователя Foodiewife (Page 10)
How to Make Preserved LemonsWe are fortunate to have a Meyer lemon tree in our backyard. I prefer Meyer lemons for most of my baking, because the juice is sweeter. This year,… |
янв. 2015
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Perfect Easy-To-Peel Hard Boiled Eggs & Deviled Eggs Recipe (with some help from my Pressure Cooker)I hope that everyone had a wonderful… |
дек. 2014
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2 голоса
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Perfect Easy-To-Peel Hard Boiled Eggs & Deviled Eggs Recipe (with some help from my Pressure Cooker)For most of my life, I couldn't peel… |
дек. 2014
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2 голоса
10737 визитов
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Creamy Dark Chocolate Caramels or Salted Vanilla Bean Caramels-- Two recipes to pick from (or make both!)I am really excited to share two… |
дек. 2014
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1 голос
375 визитов
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Salted Vanilla Bean CaramelsThe recipe is adapted from my recipe for "Black Licorice Caramels" and/or my Chocolate Caramel Recipe. I simply added Vanilla Bean Paste and Pure… |
дек. 2014
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1 голос
6449 визитов
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Creamy Rich Chocolate CaramelsThe recipe is adapted from my recipe for "Black Licorice Caramels". I simply replaced the Anise Extract for Vanilla, and added Belgian Dark… |
дек. 2014
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1 голос
1977 визитов
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Fantastic Peanut BrittleThis is my first, and not last, attempt at making peanut brittle. I was surprised at how simple it is to make. If you have a Silpat (silicone)… |
дек. 2014
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1 голос
1934 визита
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Black Licorice CaramelsIt is no secret, to anyone who knows me, that I adore caramel. Years ago, I discovered an English brand of licorice caramels that converted me from… |
дек. 2014
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1 голос
565 визитов
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Black Licorice CaramelsIf you don't like black licorice, please don't assume these caramels won't taste good. I promise you, that they are chewy and yet become soft, as… |
дек. 2014
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1 голос
4136 визитов
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Heart Splity Pea Soup with HamThis is my favorite pea soup recipe, so far. I found this on the food blog "Kahakai Kitchen" for Deb's weekly recipe roundup called "Souper… |
дек. 2014
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1 голос
3440 визитов
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