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Рецепты, оцененные пользователем Foodessa (Page 6)

Recipe: Sizzling Fajita Chicken Salad

Recipe: Sizzling Fajita Chicken Salad

I have been eating and making “Sizzling Salads” for years. I was first intoroduced to them when I worked for a…

авг. 2010
Продвинутый
2 голоса
867 визитов
Coffee Granita with Bailey's Drizzled Whipped Cream

Coffee Granita with Bailey's Drizzled Whipped Cream

PagesYesterday morning I made a large pot of coffee only to find out I was the only one drinking it. So with…

июля 2010
Продвинутый
2 голоса
635 визитов
Carmelized Banana Ice Cream

Carmelized Banana Ice Cream (Not published)

I didn’t have Internet service all day yesterday, True Blood was a re-run, it started pouring 15 minutes before showtime so fireworks were…

июля 2010
Продвинутый
2 голоса
274 визита
July Daring Bakers: Swiss Swirl Ice Cream Cake!

July Daring Bakers: Swiss Swirl Ice Cream Cake! (Not published)

July Daring Bakers: Swiss Swirl Ice Cream Cake!The July 2010 Daring Bakers’ challenge was hosted by Sunita of…

июля 2010
Средний
2 голоса
91 визит
Peach Tarte Tatin

Peach Tarte Tatin

Tarte Tatin is an upside down tart with caramelized fruit inside. Traditionally tarte tatin was made with apples and the apples were caramelized in…

марта 2010
Продвинутый
2 голоса
4139 визитов
Blueberry Loaf With Blueberry Syrup

Blueberry Loaf With Blueberry Syrup

I make blueberry syrup and pour it over blueberry loaf. This is a light cake packed with fresh blueberries and…

авг. 2010
Средний
2 голоса
2707 визитов
Chocolate Peanut Butter Cake

Chocolate Peanut Butter Cake

August 1st my daughter turned 21 years old. It's hard to believe how quickly the years go by. It seemed like just yesterday that I gave birth to her…

авг. 2010
Продвинутый
2 голоса
1559 визитов
Caffè Shakerato

Caffè Shakerato

I had my first caffè shakerato on the beach at Rimini way back sometime in the mid-90s. The black richness of espresso served cold and frothy was a…

июля 2010
Продвинутый
3 голоса
5096 визитов
Zucchini Cream Pasta Sauce & Stella d’Italia

Zucchini Cream Pasta Sauce & Stella d’Italia

For all those people who have more zucchini then they can eat. This is a very nice sauce for any kind of pasta.…

июля 2010
Средний
3 голоса
1617 визитов
Gelato: The Basic Recipe

Gelato: The Basic Recipe

Today, let's continue our exploration of Italian frozen desserts. We have already gone over the basic recipe for the elegant sorbetto, so today…

июля 2010
Продвинутый
5 голосов
3493 визита