Профиль пользователя Doryce Stephens

Thanks for your comment, Doryce. I've only had several total failures, but I've definitely had a lot of fun over the years that I've been reviewing the magazines. :)

you ask about the crackers the oil will soke up the oil and stay crispy we use them for holidays we put cheese meat smoked salmon on with cream cheese and tiger sauce you cant bt them there so good.