Рецепты от пользователя Becky (Page 18)
Crab and Pea RisottoRose Prince writes in the New English Kitchen“Making stock in the home creates an atmosphere. You walk in the door to an aroma that tells you, good… |
мая 2010
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Homemade Cheese with Pea Shoots, Greens , Blackberry Vinegar and Rapeseed OilHomemade Cheese with Pea Shoots, Greens , Blackberry Vinegar and Rapeseed… |
мая 2010
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Beef BurgersI love burgers , big thick juicy burgers , I even requested them for my birthday last year , lovingly BBQd the longsuffering Nick at 8pm at night.In… |
мая 2010
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English Spring Tagliata – Lincoln Red Beef,Watercress , Asparagus and New PotatoesYesterday was the hottest day so far this year and thankfully I got the… |
мая 2010
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436 визитов
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Madhur Jaffrey’s Spiced Yogurt Leg of LambMadhur Jaffrey’s Spiced Yogurt Leg of LambA couple of weeks ago in Bristol I was sniffing around St Nicks… |
мая 2010
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Smoked Mackerel and Leek TartSmoked Mackerel and Leek TartThis is a rich tart, although a combination of smoked haddock and leek is more traditional in practice smoked mackerel… |
мая 2010
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399 визитов
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St George’s Mushrooms and Wild Garlic RisottoSt George’s Mushrooms and Wild Garlic RisottoSt George’s Mushrooms are strong smelling tasty mushrooms that… |
мая 2010
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439 визитов
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Roasted Asparagus with Anchovy CrumbsRoasted Asparagus with Anchovy CrumbsWhen @foodwriter tweeted that she had enjoyed roasted asparagus with… |
мая 2010
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344 визита
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Ham Hock TerrineHam Hock TerrineThis is a lovely terrine for spring , made with “cheap of chips” ham hocks.It makes a really nice starter on wholemeal toast , as an… |
мая 2010
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364 визита
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Sloe Gin JellySloe Gin JellyJelly has seen a resurgence mostly due to the acts of Bompass and Parr , two London Jelly Mongers who burst on the scene creating… |
мая 2010
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530 визитов
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