Рецепты, оцененные пользователем Arturo Féliz-Camilo (Page 18)

Mexican Veggie Rice

Chile Relleno Casserole (Not published)

Making true, authentic chile rellenos involves frying. It’s a labor of love and quite a process making them…roasting chiles and preparing them,…

Black Beans with Saffron Rice

Making Great Baba Ganouj (Not published)

There’s no pussyfooting about this: the best way to make Baba Ganouj is to roast your eggplant directly on the coals. The skin of the eggplant turns…

Shrimp Spaghetti

Cook spagetti according to package. While spaghetti is cooking - in a frying pan heat oil on medium high. Add shrimp, garlic, chili peppers and…

Habichuelas con Dulce, Dominican Sweet Beans

The Habichuelas con Dulce ~ Sweet cream of Beans, is one of the desserts Dominicans favor. It is a custom to…

Mashed Potatoes with Caramelized Onions and Cabbage (Not published)

I am beginning to think, most of my recipes, are determined by what is hanging around (almost) too long. I had…

Camarones a la plancha - Shrimp on the griddle

This is a delicious mexican shrimp dish that you'll find served in the lovely seaside restaurants along both of…

BBQ Sauce 101

This is a delicious on its own basic bbq sauce that you can easily tweak. To experiment, divide it in 4 parts, and add different ingredients to…

Hickory BBQ Brisket Burgers

For the home cook, this recipe is a good way to use leftover smoked brisket (which freezes nicely for future uses) to add to ground beef to make…