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Рецепт Wedding Punch For 200

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0 голосов | 5083 визита
Порций: 12

Ингредиенты

Cost per serving $0.36 view details

Инструкции

  1. For syrup, boil together 1 qt water and 3 lb sugar for 5 min. Let cool. For tea infusion, steep tea bags in boiling water. Let cool. Put together syrup, tea infusion and remaining ingredients. Just before serving, add in the crushed ice.

Nutrition Facts

Amount Per Serving %DV
Serving Size 2478g
Recipe makes 12 servings
Calories 970  
Calories from Fat 10 1%
Total Fat 1.1g 1%
Saturated Fat 0.11g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 120mg 5%
Potassium 1781mg 51%
Total Carbs 243.11g 65%
Dietary Fiber 2.7g 9%
Sugars 226.93g 151%
Protein 6.43g 10%
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