Рецепт the best chocolate chip cookies

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2 голоса | 5834 визита

These are the best I've tried - everyone always wants the recipe. The secret ingredient - finely milled oatmeal powder and cinnamon

Порций: 20


Cost per serving $0.40 view details


  1. Grind oats in a food processor or blender until fine. Combine the ground oats with the flour, baking soda, salt and cinnamon in a medium bowl.
  2. Cream together the butter, sugars, vanilla, and lemon juice in another medium bowl with an electric mixer. Add the eggs and mix until smooth. Stir the dry mixture into the wet mixture and blend well. Add the chocolate chips and nuts to the dough and mix by hand until ingredients are well blended.
  3. For the best results, chill the dough overnight in the refrigerator before baking the cookies.
  4. Spoon rounded 1/4 cup portions onto an ungreased cookie sheet. Place the scoops about 2 inches apart. Bake in a 350°F oven for 16-18 minutes or until cookies are light brown and soft in the middle. Store in a sealed container when cool to keep soft.

Nutrition Facts

Amount Per Serving %DV
Serving Size 52g
Recipe makes 20 servings
Calories 234  
Calories from Fat 109 47%
Total Fat 12.49g 16%
Saturated Fat 6.25g 25%
Trans Fat 0.0g  
Cholesterol 43mg 14%
Sodium 285mg 12%
Potassium 60mg 2%
Total Carbs 28.37g 8%
Dietary Fiber 0.9g 3%
Sugars 15.74g 10%
Protein 2.98g 5%
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  • John Spottiswood
    28 января 2008
    Hi Tara,

    Welcome to the site! This looks like a pretty darn good first recipe. I'm not the baker in the family, but I'm going to ask Nancy to try them and we'll all get on and rate them soon. Can't wait to see what else you have up your sleeve.
    Hope all is well.
    • Mihir Shah
      25 января 2008
      Wow - these look great. Thanks for sharing!

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