Это предварительный просмотр рецепта "Tequilda Enchiladas".

Рецепт Tequilda Enchiladas
by Monocot

Tequilda Enchiladas

Incredible edible tequila enchiladas.
A great mix of booze, chicken, tomato and a hit of spice that makes you want more and more!

Рейтинг: 4/5
Avg. 4/5 1 голос
Подготовка: Мексика Mexican
Приготовление: Порций: 12

Ингредиенты

  • 1/4 Cup Tequila
  • 4 boneless chicken breasts
  • 3 cups crushed tomatoes
  • 1 tbsp olive oil
  • 2 small onions - sliced into rings
  • 1 tbsp jalapenos - minced
  • 3 tbsp cilantro - chopped
  • 12 flour tortillas
  • 8 oz cheese - shredded
  • Sour Cream for serving

Инструкции

  1. Bring to a boil a pan of salt water and poach chicken until cooked. In a bowl shred the chicken. Add tequila. heat the oil in a skillet and sautee the onions and jalapenos until tender. Add the tomatoes and cook til wilted.
  2. Pour the mix into a blender, add cilantro. Blend til smooth.
  3. Preheat oven to 375
  4. Grease large cookie sheet. spread a little of the tomato sauce on the bottom.
  5. Spread tomato sauce on the inside of the torillas, add some chicken and some cheese. and roll into a cylinder. Put on pan. Spread remaining sauce on top. top with remaining cheese.
  6. Bake 15 minutes.
  7. Serve with sourCream