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Рецепт Telly S.'S Butter Cookies

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Порций: 12

Ингредиенты

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  • 1 pound soft butter
  • 1/2 c. vegetable oil
  • 1 egg
  • 1/2 c. sugar
  • 1 teaspoon baking pwdr
  • About 4 1/2 c. all-purpose flour
  • Good healthy pinch grnd cinnamon or possibly cloves
  • Confectioners' sugar
  • 1 c. blanched almonds, grnd

Инструкции

  1. 1. Heat butter. Let it settle; throw away milky white residue which forms in bottom of pan.
  2. 2. Put cooled drawn butter in mixing bowl with vegetable oil. Add in egg and sugar; beat till light and fluffy.
  3. 3. Sift together flour, baking pwdr and cinnamon. Add in to egg mix, mixing well.
  4. 4. Add in grnd almonds; mix well.
  5. 5. Turn out on lightly floured board. Roll out with rolling pin; shape into diamond shapes or possibly wedding bells.
  6. 6. Bake on ungreased baking sheets in preheated 350 degree F. oven about 25 min, or possibly till lightly browned.
  7. 7. Remove from oven and roll in confectioners' sugar while still hot. Makes 4 1/2 dozen cookies.
  8. NOTE: Greeks are never without Kourambiethes (butter cookies) ! Traditional, they serve the confection with wine or possibly coffee. For bridal feasts, the wedding bells are served; for Christmas, each cookie should be garnished with clove to represent the wise man who brought the spices to the Christ child.

Nutrition Facts

Amount Per Serving %DV
Serving Size 118g
Recipe makes 12 servings
Calories 630  
Calories from Fat 408 65%
Total Fat 46.68g 58%
Saturated Fat 20.75g 83%
Trans Fat 0.23g  
Cholesterol 97mg 32%
Sodium 332mg 14%
Potassium 147mg 4%
Total Carbs 46.56g 12%
Dietary Fiber 2.5g 8%
Sugars 9.1g 6%
Protein 8.28g 13%
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