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10 ounce cooked pasta of your choice
1 ounce julienne Tasso
2 ounce sliced Andouille
Ingredients Per Recipe Qty Common Price Price per Recipe
1 Tbsp. butter 1 tbsp
$3.99 per 16 ounces
$0.12
3 ounce peeled shrimp 3 oz
$6.99 per pound
$1.31
1 ounce each julienne red bell, yellow bell. and red onion 6 ounce. cream 1 oz
$3.29 per pound
$0.21
1 tsp Creole spice 1 tsp
$1.79 per ounce
$0.13
    minced parsley to sprinkle 1 parsley
$1.09 per cup
$0.02
Total Recipe $1.79
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