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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    cleavers S.C.]
4 x Fresh water chestnuts, peeled and finely mi
2 lrg Bitter melons, about 3/4 to 1 pound
1 1/2 Tbsp. Fermented black beans
    Salt to taste
1 Tbsp. Sesame oil Technique.
Ingredients Per Serving Qty Common Price Price per Serving
1/2 lb Pork, grnd [I chopped it 1/4 lb
$1.99 per pound
$0.50
1 tsp Chopped fresh ginger root 1/2 teaspoon
$2.99 per pound
$0.01
2 Tbsp. Chopped scallion 1 tablespoon
$1.09 per cup
$0.07
1 1/2 Tbsp. Shaoxing wine or possibly dry sherry 2 1/4 teaspoons
$0.20 per fluid ounce
$0.07
1/2 tsp Salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1/2 tsp Sugar 1/4 teaspoon
$1.44 per pound
$0.00
1 Tbsp. Thin soy sauce 1 1/2 teaspoons
$2.59 per 10 fluid ounces
$0.06
1 x Egg, lightly beaten 1/2 egg
$2.53 per 12 items
$0.11
1 tsp Cornstarch 1/2 teaspoon
$2.89 per 16 ounces
$0.01
2 Tbsp. Peanut oil 1 tablespoon
$4.39 per 24 fluid ounces
$0.09
2 tsp Chopped garlic 1 teaspoon
$4.00 per pound
$0.02
1 Tbsp. Shaoxing wine or possibly dry sherry 1 1/2 teaspoons
$0.20 per fluid ounce
$0.05
3/4 c. Chicken broth 1/3 cup
$0.99 per 14 1/2 ounces
$0.21
1/2 tsp Cornstarch mixed with 1, tsp. cool chicke 1/4 teaspoon
$2.89 per 16 ounces
$0.00
Total per Serving $1.22
Total Recipe $2.45
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