Рецепт Spicy Maryland Crab Balls
Spicy Crab balls are an Eastern Shore Tradition they make a perfect appetizer or finger food for holidays, or a football party.
Подготовка: | American |
Приготовление: | Порций: 4 |
Ингредиенты
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Инструкции
- In small bowl, beat eggs; mix in mayonnaise, Worcestershire sauce and mustard.
- Remove all cartilage from crabmeat and place crab in large bowl fold in egg mixture then add and mix remaining ingredients.
- Shape into about 30 balls about 1 inch in diameter and chill.
- Gently drop crab balls one at a time into hot (350 ºF) oil to cover. Cook until browned; remove and drain.
- Serve with crackers and cocktail sauce on the side.