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2 c. White Crab Stock (see recipe)
1 lb cooked Atlantic Blue crab meat divided
1/2 c. crab roe divided
    Salt to taste
    Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1 x onion finely diced 1/4 onion
$0.79 per pound
$0.05
1 x bay leaf 1/4 bay leaf
$3.59 per 2 ounces
$1.06
2 Tbsp. flour 1 1/2 teaspoons
$2.99 per 5 pounds
$0.01
2 c. lowfat milk 1/2 cup
$3.99 per gallon
$0.12
1 c. cream 1/4 cup
$3.29 per quart
$0.21
2 tsp paprika 1/2 teaspoon
$1.79 per ounce
$0.07
1/4 c. sherry 1 tablespoon
$22.00 per liter
$0.33
2 Tbsp. minced chives 1 1/2 teaspoons
$2.59 per 2/3 ounces
$0.42
    French bread for serving 1/4 bread
$0.19 per ounce
$0.11
Total per Serving $2.42
Total Recipe $9.66
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