Рецепт Shrimp Orzo
My husband has been saying for forever that we need to make some sort of orzo...to be honest, I had never even seen it at the store, and it always seemed a little bit intimidating to me. But it was so easy, and really good. It is really similar to rice, but better:)
- 4 cups chicken broth
- 1 pound orzo
- 1 pound shrimp
- 1/4 cup chopped parsley
- 1 lemon-squeezed
- 1 teaspoon Turmeric
- olive oil
- salt and pepper
Bring 4 cups of chicken broth and turmeric to a boil. Reduce heat to medium and add the orzo. Stir occasionally. While that is cooking, cook shrimp until pink-about 2 minutes or so on each side. Once orzo is cooked-should be tender, add olive oil (I used about 2 tablespoons), juice from a lemon, parsley, shrimp and salt and pepper. Serve and enjoy!