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Seafood-Newburg - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 lbs leeks- wash and slice
2 lbs Spanish onion- peel, dice
2 lbs celery- wash, dice
20 lbs sea legs
salt
Ingredients Per Serving Qty Common Price Price per Serving
3 lbs butter 1/4 oz
$3.99 per 16 ounces
$0.06
3 lbs flour, all-purpose 1/4 oz
$2.99 per 5 pounds
$0.01
1 cup garlic, fresh- minced 1/4 teaspoon
$4.00 per pound
$0.01
1/4 cup Old Bay seasoning 0.06 teaspoon
n/a
 
4 1/2 gals milk, whole 0.02 gallon
$3.49 per gallon
$0.08
3 qts dry sherry 0.01 quart
$22.00 per liter
$0.31
1 qt ketchup 0.01 quart
$4.39 per 32 ounces
$0.02
2 cups Worchestershire sauce 1/2 teaspoon
$5.29 per 10 fluid ounces
$0.04
20 lbs shrimp cooked 1 5/8 oz
$6.99 per pound
$0.70
20 lbs scallops, cooked 1 5/8 oz
$9.99 per pound
$1.00
1/4 cup paprika 0.06 teaspoon
$1.79 per ounce
$0.01
2 cups dill, fresh 1/2 teaspoon
$2.59 per 2/3 ounces
$0.01
Total per Serving $2.25
Total Recipe $450.02
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