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Scrapple (Breakfast Meat) - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 c. yellow cornmeal	2 tablespoons	$5.69 per 40 ounces	$0.12
1 c. water	1 tablespoon	n/a
1 1/2 pound pork sausage (warm or possibly mild)	2 3/8 oz	$6.09 per 16 ounces	$0.91
1 1/4 teaspoon sage	1/8 teaspoon	$1.97 per 2 ounces	$0.00
1/2 teaspoon salt	0.05 teaspoon	$2.91 per 16 ounces	$0.00
1 tbsp. parsley flakes	1/3 teaspoon	$3.83 per ounce	$0.02
1 (10 3/4 ounce.) can chicken broth	1.07 fl oz	$0.99 per 14 1/2 ounces	$0.08
Total per Serving			$1.14
Total Recipe			$11.36