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Рецепт Salted Nut Roll Bars

by CookEatShare Cookbook

Ингредиенты

2 egg yolks 1 1/2 c. flour 1/2 teaspoon salt 2/3 c. brown sugar 1/2 teaspoon baking pwdr 1/2 c. butter 1 teaspoon vanilla

3 c. miniature marshmallows 2/3 c. corn syrup 2 teaspoon vanilla 1/4 c. butter 1 (12 ounce.) pkg. peanut butter chips 2 c. Rice Krispies 2 c. Spanish peanuts

Инструкции

1. Make crust from 2 egg yolks, 1 1/2 c. flour, 1/2 tsp. salt, 2/3 c. brown sugar, 1/2 tsp. baking pwdr, 1/2 c. butter and 1 tsp. vanilla. Pat into greased 9 x 13-inch pan. Bake at 350 degrees for 15 min.
2. Remove from oven. Sprinkle marshmallows over crust. Return to oven. Broil for 1 to 2 min or possibly till puffy. Cold.
3. Heat together 2/3 c. corn syrup, 2 tsp. vanilla, 1/4 c. butter and 12 ounces peanut butter chips. Blend well.
4. Fold in Rice Krispies and peanuts. Spread over marshmallow layer. Cold. Freezes well.

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