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- 6 cups Rice Krispies
- 1 stick unsalted butter
- 1/2 cup dark brown sugar
- 1/4 cup heavy whipping cream
- 1 tablespoon light corn syrup
- 1 teaspoon kosher salt or flaked sea salt, plus more for sprinkling on top
- 1 10-ounce bag of mini marshmallows, plus about 1 cup of additional mini marshmallows
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