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Порций: 12

Ингредиенты

Cost per serving $0.40 view details

Инструкции

  1. Heat butter over low heat. Stir in brown sugar and evaporated lowfat milk. Add in peanut butter and cook, stirring constantly till well blended. Roll ice cream balls in toasted coconut and top with sauce.
  2. (Coconut can be toasted by putting it in a shallow pan in 300 degree oven and stirring frequently till browned.)

Nutrition Facts

Amount Per Serving %DV
Serving Size 74g
Recipe makes 12 servings
Calories 301  
Calories from Fat 131 44%
Total Fat 15.18g 19%
Saturated Fat 7.53g 30%
Trans Fat 0.0g  
Cholesterol 24mg 8%
Sodium 131mg 5%
Potassium 169mg 5%
Total Carbs 40.48g 11%
Dietary Fiber 0.9g 3%
Sugars 37.9g 25%
Protein 3.55g 6%
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