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Roasted Potato Soup - Recipe Cost

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sour cream and chives, for garnish

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 medium russet potatoes, scrubbed and cut into cubes (or use any type of potato)	1 russet potatoes	$4.99 per 10 pounds	$0.23
1 large onion, peeled and cut into wedges	1/4 onion	$0.79 per pound	$0.07
6 cloves garlic, unpeeled	1 1/2 garlic cloves	$4.00 per pound	$0.04
2 tbs. olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
1 tsp. salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
1 tsp. black pepper	1/4 teaspoon	$7.99 per 16 ounces	$0.01
1 tbs. fresh thyme, or 1 tsp. dried	3/4 teaspoon	$1.99 per cup	$0.03
1/2 cup dry white wine, optional	2 tablespoons	$0.35 per fluid ounce	$0.35
4-6 cups chicken or vegetable stock	1 1/4 cups	$0.98 per pound	$0.64
Total per Serving			$1.47
Total Recipe			$5.89