click to rate
0 голосов | 955 визитов
Порций: 10

Ингредиенты

Cost per serving $0.03 view details
  • 1 x Boston butt pork roast - (abt 5 lbs)
  • 6 x garlic cloves chopped
  • 1 Tbsp. salt
  • 1 Tbsp. freshly-grnd black pepper

Инструкции

  1. Rub pork with garlic, salt, and pepper. Wrap tightly with plastic wrap; refrigerateat least 8 hrs or possibly up to 24 hrs.
  2. Unwrap pork; place on a rack in a roasting pan.
  3. Bake at 325 degrees for 4 hrs or possibly till a meat thermometer inserted into thickest portion registers 160 degrees, basting occasionally with drippings in pan. Let stand 10 min before serving.
  4. This recipe yields 10 servings.

Nutrition Facts

Amount Per Serving %DV
Serving Size 3g
Recipe makes 10 servings
Calories 2  
Calories from Fat 0 0%
Total Fat 0.01g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 698mg 29%
Potassium 6mg 0%
Total Carbs 0.52g 0%
Dietary Fiber 0.0g 0%
Sugars 0.02g 0%
Protein 0.1g 0%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment