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Rigatoni with Roasted Red Pepper Sauce - Recipe Cost

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salt and pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
5-6 Roasted red peppers, skinned and seeded	1 3/8 peppers	$2.19 per pound	$0.79
4 cloves of garlic minced	1 garlic cloves	$4.00 per pound	$0.03
1 medium onion diced	1/4 onion	$0.79 per pound	$0.05
1 tsp hot pepper flakes	1/4 teaspoon	$7.99 per 16 ounces	$0.01
1 Tbs butter	3/4 teaspoon	$3.99 per 16 ounces	$0.03
1Tbs Olive oil	3/4 teaspoon	$5.99 per 16 fluid ounces	$0.05
1-3 cups chicken stock	1/2 cup	$0.99 per 14 1/2 ounces	$0.28
1 pound pasta (your choice of shape)	1/4 lb	$1.25 per pound	$0.31
Total per Serving			$1.55
Total Recipe			$6.20