CookEatShare также доступен на языке:
English
Закрыть
Самая большая кухня в мире
Выберите язык
Русский
English
Español
日本語
Italiano
Языковые настройки
Зарегистрироваться
Войти
Главная
Рецепты
Пользователи
Подборки и руководства
Группы
Мои страницы
Recipe box
News
Add Recipe
Главная
»
Рецепты
» Pumpkin Chaaru - A sweet sour spicy soup
Pin It
Распечатать
E-mail
Рецепт Pumpkin Chaaru - A sweet sour spicy soup
от
Nandita Iyer | Saffron Trail
Текущий рейтинг: 0
1
2
3
4
5
6
7
8
9
10
click to rate
0 голосов
| 680 визитов
0 отзывов
|
0 комментариев
Ингредиенты
Yellow
pumpkin
cubes 1 cup
Black
pepper
powder 1/2 tsp
View Full Recipe at
Saffron Trail
Toolbox
Add to Recipe Box
Add Personal Note
Conversion Calculator
Насколько вам нравится данный рецепт?
Click to rate it:
Текущий рейтинг: 0
1
2
3
4
5
6
7
8
9
10
Menus and Pairings
Комментарии
Leave a review or comment
Please
Войти
or
Регистрация
to leave a review or comment
Leave a review
Please enter a review text
Текущий рейтинг: 0
cancel rating
Этот рецепт был приготовлен/опробован мной!
Add to my Recipe Box
Этот отзыв содержит вариации рецепта (например, использует меньше соли)
или
Закрыть
Регистрация — бесплатно
бесплатно
Регистрируясь, я соглашаюсь с
terms of use
Рецепты этого пользователя
Nandita Iyer | Saffron Trail
Bangalore, Индия
Участник с 21 января 2010
Опытный повар
228 рецептов
Follow
Ajwaini Arbi ke Tikkey (Colocassia with carom seeds)
Traditional Lunch Series - Day 6 (Mor Kozhambu, Vazhakkai Curry)
Couscous with roasted vegetables - Happiness in minutes
Traditional Lunch Series - Day 1 ( Vengaya sambar, Vendakkai curry, Potato Roast )
Date Cashewnut Payasam ready in ten minutes
Похожие рецепты
Easy Sweet Sour Chicken
Ham hock, sweet potato, citrus soup
Sweet and Spicy Pumpkin Seeds
yummy
Пригласите своих друзей
Знаете кого-то, кто мог бы стать пользователем CookEatShare? Приглашайте!
Пригласите друзей
Создать группу
Создайте свою группу, чтобы делиться рецептами и обсуждать их с другими пользователями!
Создать свою группу
© 2024 CookEatShare
О проекте
|
Обратная связь
|
Блог
Правила использования
Распечатать
E-mail
%3C/p%3E%3Cp%3E2.%20Autumn%20is%20pumpkin%20season%20in%20many%20parts%20of%20the%20world,%20and%20as%20a%20blog,%20I%20am%20trying%20to%20cater%20to%20a%20global%20audience%20;)%20(clears%20throat)%3C/p%3E%3Cp%3E3.%20But%20the%20most%20important%20reason%20is%20that%20once%20you%20taste%20this%20dish,%20you%20are%20going%20to%20want%20to%20make%20this%20again%20and%20again.%3C/p%3E%3Cp%3EI%20have%20had%20the%20good%20fortune%20of%20tasting%20some%20delicious%20dishes%20from%20Telugu%20cuisine%20thanks%20to%20my%20neighbour%20aunty%20in%20Hyderabad,%20for%20the%20short%20time%20that%20I%20lived%20there.%20It%20was%20quite%20unlike%20the%20mass%20produced%20Andhra%20meal%20thaalis,%20which%20I%20don't%20care%20for%20much.%3C/p%3E%3Cp%3EA%20few%20weeks%20ago,%20I%20dropped%20into%20a%20neighbour's%20house%20to%20borrow%20something.%20It%20was%20before%20lunchtime%20and%20I%20was%20surrounded%20by%20a%20cloud%20of%20incredibly%20delicious%20aromas.%20It%20felt%20like%20a%20rasam%20was%20simmering,%20but%20I%20could%20tell%20from%20the%20aroma,%20that%20there%20was%20something%20more%20to%20it.%20Shamelessly%20(yes,%20we%20food%20bloggers%20are%20like%20that)%20-%20I%20asked%20her,%20%22What's%20cooking?%22.%20%22pumpkin%20chaaru,%22%20she%20said,%20and%20seeing%20my%20expressions,%20she%20herself%20offered%20me%20a%20bowlful%20to%20drink.%20It%20was%20ab.so.lute.ly%20mouthwateringly%20good.%20The%20balance%20of%20spicy-sour-sweet-salt%20was%20perfect%20and%20I%20(again,%20shamelessly)%20served%20myself%20some%20more.%20I%20asked%20her%20for%20the%20recipe%20(well%20of%20course),%20but%20it%20was%20her%20Telugu%20sister-in-law's%20recipe%20and%20she%20said%20she%20would%20have%20to%20get%20it%20from%20her,%20as%20the%20cook%20had%20prepared%20directly%20from%20her%20instructions.%3C/p%3E%3Cp%3EI%20am%20still%20awaiting%20the%20recipe.%20But%20I%20couldn't%20wait%20to%20prepare%20the%20Pumpkin%20Chaaru,%20one%20BIG%20pot%20full%20and%20devour%20it%20all%20by%20myself.%20I%20have%20tried%20it%20thrice%20since%20then%20and%20I%20feel%20the%20current%20recipes%20comes%20very%20close%20in%20taste%20to%20what%20I%20tasted%20at%20my%20friend's%20place.%3C/p%3E%3Cp%3EIngredients%3C/p%3E%3Cp%3ESteps%3C/p%3E%3Cp%3EIn%20a%20medium%20sized%20deep%20pan,%20heat%20the%20oil.%3C/p%3E%3Cp%3EOnce%20the%20oil%20is%20hot,%20add%20the%20mustard%20seeds%20and%20cumin%20seeds.%20After%20the%20mustard%20splutters,%20add%20curry%20leaves,%20crushed%20garlic,%20dried%20red%20chillies,%20asafoetida,%20and%20stir%20for%2030%20seconds.%3C/p%3E%3Cp%3EAdd%20the%20pumpkin%20cubes%20(small%20sized),%20and%20toss%20well.%3C/p%3E%3Cp%3EAdd%202.5%20cups%20water,%20bring%20to%20a%20boil.%20Reduce%20flame,%20cover%20and%20allow%20to%20simmer%20for%205%20minutes,%20until%20the%20pumpkin%20pieces%20are%20almost%20cooked.%3C/p%3E%3Cp%3EAdd%20tamarind%20paste,%20jaggery,%20salt,%20rasam%20powder,%20black%20pepper%20powder%20and%20turmeric%20powder%20and%20simmer%20for%203-4%20minutes.%3C/p%3E%3Cp%3EServe%20hot%20as%20a%20soup%20or%20with%20steamed%20rice.%3C/p%3E%3Cp%3ETIP:%3C/p%3E%3Cp%3ENo%20rasam%20powder%20handy?%20You%20can%20you%20use%20sambar%20powder%20as%20a%20reasonable%20substitute.%20No%20sambar%20powder%20either?%20Lightly%20roast%20a%20few%20black%20pepper%20corns,%20a%20teaspoon%20of%20cumin%20seeds%20and%20coarsely%20crush%20it%20in%20a%20mortar%20pestle.%20Mix%20with%201/2%20tsp%20of%20red%20chilli%20powder.%3C/p%3E%3Cp%3EIf%20you%20have%20a%20traditional%20pumpkin%20recipe%20in%20your%20community,%20do%20leave%20me%20a%20comment%20with%20the%20details%20and%20I'd%20love%20to%20try%20it%20out.%3C/p%3E){kind=link}