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Ingredients Per Serving Qty Common Price Price per Serving
1 1/4 to 1 1/2 lbs. whole pork tenderloin 5 1/2 oz
$4.49 per pound
$1.54
1 tbsp. Dijon style mustard 3/4 teaspoon
$2.69 per 8 ounces
$0.04
1/4 c. bourbon, sherry, Madeira, or possibly chicken broth 1 tablespoon
$22.00 per liter
$0.33
1/4 c. fresh lime juice 1 tablespoon
$1.49 per 15 fluid ounces
$0.05
1/2 teaspoon salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/4 teaspoon grnd allspice 0.06 teaspoon
$18.00 per pound
$0.00
1/4 teaspoon black pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
3 tbsp. dark brown sugar, packed 2 1/4 teaspoons
$2.79 per 2 pounds
$0.03
Total per Serving $2.01
Total Recipe $8.03
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