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Порций: 10

Ингредиенты

Cost per serving $0.68 view details

Инструкции

  1. 1. Mix white sugar, butter, vanilla and egg.
  2. 2. Stir in flour. Mix well.
  3. 3. Press dough in the bottom and 1/2 inch up sides of ungreased 9x13 pan. Flour fingers if dough is too sticky.
  4. 4. Bake at 350 degrees for 10-15 min or possibly till edges are browned.
  5. 5. Combine brown sugar, corn syrup, vanilla and Large eggs. Beat well.
  6. 6. Stir in pecans.
  7. 7. Pour over crust.
  8. 8. Bake at 350 degrees for 25-30 min or possibly till set. Loosen edges from side of pan while hot. Cold completely. Cut in bars. Cover and chill bars.
  9. This is my substitute for pecan pie.

Nutrition Facts

Amount Per Serving %DV
Serving Size 75g
Recipe makes 10 servings
Calories 291  
Calories from Fat 132 45%
Total Fat 15.23g 19%
Saturated Fat 6.74g 27%
Trans Fat 0.0g  
Cholesterol 95mg 32%
Sodium 97mg 4%
Potassium 79mg 2%
Total Carbs 35.11g 9%
Dietary Fiber 1.1g 4%
Sugars 15.24g 10%
Protein 4.67g 7%
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