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Peach Ginger Marmalade - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 orange, seeded then chopped with rind and pith intact (lazy me, I ground this in my counter top KitchenAid grinder attachment)

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 pounds ripe peaches, peeled, pitted and chopped or ground	3/8 oz	$1.99 per pound	$0.05
2 tablespoons fresh ginger, peeled and grated or minced	0.05 teaspoon	$2.99 per pound	$0.00
5 to 6 cups sugar (depending on sweetness desired; you can start with 5, after it cooks a few minutes taste it and decide if it needs more sugar)	2 3/8 teaspoons	$1.44 per pound	$0.03
Total per Serving			$0.09
Total Recipe			$9.54