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Olive Oil Cake - Recipe Cost

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2 fresh rosemary sprigs, for garnish

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 cup fresh orange juice	2 tablespoons	$4.79 per 59 fluid ounces	$0.08
1 teaspoon fine salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
3 large eggs, room temperature	3/8 eggs	$2.53 per 12 items	$0.08
1 1/4 cups whole milk	2 tablespoons	$3.49 per gallon	$0.03
2 cups sugar	1/4 cup	$1.44 per pound	$0.16
1/4 cup orange liqueur, rum, brandy or whisky	1 1/2 teaspoons	$22.00 per liter	$0.16
1 1/2 cups extra-virgin olive oil, plus more for oiling pans	3 tablespoons	$5.99 per 16 fluid ounces	$0.56
1 tablespoon lemon zest	3/8 teaspoon	n/a
2 teaspoons anise seed	1/4 teaspoon	$13.24 per 26 ounces	$0.01
2 teaspoons finely chopped fresh rosemary leaves, divided	1/4 teaspoon	$2.59 per 1 1/4 ounces	$0.02
2 cups all-purpose flour	1/4 cup	$2.99 per 5 pounds	$0.04
1/2 teaspoon baking soda	0.06 teaspoon	$2.59 per 10 ounces	$0.00
1/2 teaspoon baking powder	0.06 teaspoon	$2.59 per 10 ounces	$0.00
6 tablespoons lemon or orange marmalade	2 1/4 teaspoons	$0.80 per item	$1.14
Total per Serving			$2.30
Total Recipe			$18.36