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Ингредиенты
- 4 pcs Gelatin leaf or 1tbsp+1tsp gelatin powder (about 15g)
- 4 Egg yolks
- 70g Caster sugar
- 500ml Fresh milk
- 1.5 tsp Vanilla extract
- 200g Whipping cream
- Soft Caramel
- 120g Caster sugar (about 3/4 cup)
- 100ml Hot water
View Full Recipe at Anncoo's Hobby
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