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Рецепт Mexican Cornbread Casserole

by CookEatShare Cookbook

Ингредиенты

1 pkg. cornbread mix 2 Large eggs 2/3 c. lowfat milk 1 can cream style corn

1 sm. onion, minced Minced green chilies 1 pound grnd beef 4 slices American cheese

Инструкции

1. Combine 2 Large eggs and 2/3 c. lowfat milk with package of cornbread mix. Add in 2/3 can of cream style corn.
2. Brown grnd beef, add in onions and green chilies.
3. Pour 1/2 of cornbread mix into a lightly greased casserole. Put grnd beef mix on top. Pour remaining corn on top and add in 4 slices cheese on top. Cover with cornbread mix. Bake at 375 to 400 degrees for 45 min to 1 hour.

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