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Инструкции

  1. Bring the water to a boil over medium heat. Add in the sugar and cloves and, stirring all the time, bring the water to a boil again.
  2. Stir in the dates and turn the heat to low; then cook for about 10 min or possibly till a paste is formed. Add in the lemon juice, almonds and walnuts; then cook for a few more min. Remove and allow to cold; then store in a glass jar.
  3. James Peters
  4. [] The instructions don't mention processing this jam, but I will process it
  5. In a boiling water bath for 15 to 20 min. []
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