Рецепт Macaroni Kheer

by Praveen Kumar

Ingredients:

• Macaroni – 1 cup
• Sugar – 2 cups
• Milk – 1 litre
• Cashewnuts – few
• Raisins – few
• Cardamom Powder – 1/4 tsp
• Ghee – 2 tblsp

Method:

1. Wash and boil the macaroni in a pan.

2. Drain and reserve.

3. Fry the cashews and raisins in little ghee. Reserve.

4. Boil the milk in a broad pan.

5. When it starts to boil, add the boiled macaronis.

6. Simmer till tender.

7. Add sugar and stir well.

8. When it starts to thicken, add cashews, raisins and cardamom powder.

9. Mix well and remove.

10. Serve.

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