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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x To 3 warm peppers
1 x To 2 tsp. anise pepper
Ingredients Per Recipe Qty Common Price Price per Recipe
4 Tbsp. Oil 4 tbsp
$3.00 per 48 fluid ounces
$0.12
1 x Scallion 1 scallion
$1.09 per cup
$0.16
1 Tbsp. Shredded ginger 1 tbsp
$2.99 per pound
$0.04
1 Tbsp. Sherry 1 tbsp
$22.00 per liter
$0.33
2 Tbsp. Light soy sauce 2 tbsp
$2.59 per 10 fluid ounces
$0.26
2 lb Fryer 2 lb
$0.98 per pound
$1.96
1/2 c. Chicken broth 1/2 cup
$0.99 per 14 1/2 ounces
$0.28
1 Tbsp. Light soy sauce 1 tbsp
$2.59 per 10 fluid ounces
$0.13
2 Tbsp. Wine vinegar 2 tbsp
$3.39 per 12 fluid ounces
$0.28
1 Tbsp. Sugar 1 tbsp
$1.44 per pound
$0.04
1/2 tsp Salt 1/2 tsp
$2.91 per 16 ounces
$0.02
1 Tbsp. Cornstarch 1 tbsp
$2.89 per 16 ounces
$0.05
Total Recipe $3.68
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