Рецепт Jason’s Deli Chicken Salad
Jason’s Deli Chicken Salad
August 26, 20157 Comments
Jason’s Deli makes a very creative chicken salad. It is simple but appetizing, and you can recreate this copycat recipe at home.
Do you like chicken salad, but think it can be complicated to make? If you are like me, I wonder what should I put in there, pickles, onions, olives, other crunchy edibles. I recently tried Jason’s Deli Chicken salad and was blown away with the sweet simplicity of this recipe. It contains mayonnaise, slivered almonds, chicken, salt, pepper, and crushed pineapple. Do you wonder how this tastes? Let me tell you, it is amazing. It is slightly sweet, and the almonds give it the perfect crunch to this recipe.
For years, I have seen it served there, and honestly I like their soups, and their Reuben that I never got around to this delicacy. At my local Jason’s Deli, you can get it served on a bed of lettuce and with some fresh fruit. Of course, you can get this salad in a sandwich, they are a deli. What I really liked about this recipe is that you can make the chicken salad ahead of time and enjoy it a few days later. This is the perfect salad to bring to work. I love being able to save money when I brown bag it to work.
You can serve this chicken salad alone, with crackers, on a sandwich, or you could get fancy and stuff it inside of cream puff shells for a party. I bet you will enjoy this delicious simply made chicken salad.
Jason's Deli Chicken Salad
Love chicken salad? Give this simple chicken salad a try.
Ingredients
- 1 1/2 pounds cooked chicken breast
- 1/2 cup crushed pineapple
- 1/2 cup mayonnaise
- 1/4 cup almond slivers (you can add a few more if you like)
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
Instructions
About Stephanie
I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.
Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2.