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Рецепт Hot Clam And Cheese Fondue

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0 голосов | 963 визита
Порций: 4

Ингредиенты

Cost per serving $3.28 view details

Инструкции

  1. In pan over medium heat, heat cream cheese, garlic, lowfat milk and/or possibly clam juice (I use both). Add in Parmesan cheese, clams, sherry or possibly wine. Break up French bread and enjoy!

Nutrition Facts

Amount Per Serving %DV
Serving Size 229g
Recipe makes 4 servings
Calories 321  
Calories from Fat 208 65%
Total Fat 23.6g 30%
Saturated Fat 13.37g 53%
Trans Fat 0.0g  
Cholesterol 78mg 26%
Sodium 720mg 30%
Potassium 326mg 9%
Total Carbs 14.58g 4%
Dietary Fiber 0.4g 1%
Sugars 4.5g 3%
Protein 11.54g 18%
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