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Инструкции
- Combine all ingredients. Thirty min before ham is done, remove from oven and spoon on glaze. Continue baking for 30 min, basting occasionally with glaze.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 419g | |
| Calories 1371 | |
| Calories from Fat 10 | 1% |
| Total Fat 1.2g | 2% |
| Saturated Fat 0.08g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 409mg | 17% |
| Potassium 422mg | 12% |
| Total Carbs 357.07g | 95% |
| Dietary Fiber 1.3g | 4% |
| Sugars 352.9g | 235% |
| Protein 2.08g | 3% |
