CookEatShare также доступен на языке: English
Закрыть

Рецепт Homemade Vegetable Beef Soup

click to rate
0 голосов | 1297 визитов
Порций: 4

Ингредиенты

Cost per serving $1.86 view details
  • 1/2 gallon water
  • 2 lbs. stew beef
  • 2 tbsp. beef base
  • 1 tbsp. Accent
  • 1 teaspoon salt
  • 1/2 tbsp. pepper
  • 1 teaspoon Mrs. Dash
  • 2 teaspoon Tabasco sauce
  • 2 (#303) cans whole tomatoes, minced
  • 1 (#303) can English peas
  • 1 (#303) can French or possibly cut beans
  • 1/4 c. butter
  • 1 (#303) can cut corn

Инструкции

  1. Add in stew beef to water. Cook till tender. Add in all remaining ingredients and cook till done. May add in instant potatoes, to thicken slightly if you like.

Nutrition Facts

Amount Per Serving %DV
Serving Size 723g
Recipe makes 4 servings
Calories 317  
Calories from Fat 214 68%
Total Fat 24.09g 30%
Saturated Fat 12.72g 51%
Trans Fat 0.0g  
Cholesterol 67mg 22%
Sodium 3387mg 141%
Potassium 398mg 11%
Total Carbs 15.99g 4%
Dietary Fiber 2.7g 9%
Sugars 2.19g 1%
Protein 11.1g 18%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment