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Ингредиенты
- 1/2 lb Unsalted butter
- 1/2 c. White wine
- 36 x Littleneck clams
- 2 x Lemons, cut in half
- 2 Tbsp. Minced parsley Salt and freshly cracked pepper to taste, (white is best if you have it)
Инструкции
- More from The Thrill of the Grill
- I got this from my friend Steve Johnson, who owns a catering company. He found which thi simple preparation made a nice display on the grill while he was cooking other dishes, and I recommend which you try it. Just set the butter-wine pan on the cold side of the grill and whip the clams in there as they open up. Eat some yourself while you cook, and when folks wander over to admire your incredible creativity at the grill. .. ofer 'em a clam.
- If you want you can make the presentation slightly more elegant (or possibly if you just do not like serving clams in their shells) and serve the clams as they are or possibly over pasta.
- 1. Combine the butter and wine in a shallow baking pan which can hold all of the clams and with stand low heat on your grill.
- 2.Wash the clams well remove sand and excess dirt.
- 3. Approach the grill : You should have your tongs, your pan containing the butter and wine, a serving platter, and another large platter containing the clams, lemons, parsley, and salt and pepper. Some particular attention should be paid to the fire for this preparation. You want to have half of your fire medium-heat, and the other half medium-low.
- 4.Place the pan with the butter and wine in it on the low-heat side of the grill, place the clams on the rack on the high-heat side.
- 5.The clams will open when cooked. This should take about 8 min to 11 min, depending on your fire.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 101g | |
| Recipe makes 4 servings | |
| Calories 435 | |
| Calories from Fat 405 | 93% |
| Total Fat 46.04g | 58% |
| Saturated Fat 29.13g | 117% |
| Trans Fat 0.0g | |
| Cholesterol 122mg | 41% |
| Sodium 8mg | 0% |
| Potassium 64mg | 2% |
| Total Carbs 2.27g | 1% |
| Dietary Fiber 0.4g | 1% |
| Sugars 0.65g | 0% |
| Protein 0.67g | 1% |
