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Ингредиенты
- 1 stick of cold butter
- 1 tsp kosher salt
- 2 Tbs sugar
- 2 to 4 Tbs of ice water
- Filling:
- 3/4 cup of walnuts
- 1/3 cup plus 2 Tbs of sugar
- 4 Tbs room temperature butter
- 1 egg
- 3 large Granny Smith Apples peeled, cored, and cut into 1/4 inch slices
- 1 Tbs gluten free flour
- juice of 1 fresh lemon
- 1 tsp of vanilla
- 1/4 tsp ground cinnamon
- 1/4 tsp nutmeg
- 2 Tbs of fig jam
- An 11 inch tart pan
View Full Recipe at The Colors Of Indian Cooking
Отзывы
23 декабря 2012
Great recipe, Kathy. I'm still learning about gluten free diets and researching good recipes. I think this one's a keeper. You also made a beautiful presentation!
