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Главная » Рецепты » Gee's Polish Pickle Pot Roast (Pressure Cooker)

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Gee's Polish Pickle Pot Roast (Pressure Cooker) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 lrg Clov garlic, finely diced
1 can (tall) sliced mushrooms
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Peanut oil 1 1/2 teaspoons
$4.39 per 24 fluid ounces
$0.05
1 x Beef arm roast or possibly chuck roast, about 1 1/2 - 2 inches thick 1/4 beef arm roast
$4.99 per pound
$3.21
1 lrg Onion, finely diced 1/4 onion
$0.79 per pound
$0.07
1 c. Rhine wine 1/4 cup
$0.39 per fluid ounce
$0.78
1 c. Beef broth (or possibly water) 1/4 cup
$1.29 per 14 1/2 ounces
$0.19
1 tsp Salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 tsp Coarse grind black pepper 1/4 teaspoon
$7.99 per 16 ounces
$0.01
2 lrg Polish dill pickles, coarsely minced 1/2 dill pickles
$3.49 per 32 ounces
$0.26
2 Tbsp. Flour 1 1/2 teaspoons
$2.99 per 5 pounds
$0.01
1 ct (8 ounce) lowfat sour cream 1/4 count
n/a
 
Total per Serving $4.57
Total Recipe $18.28
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