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Рецепт Garlicky Zucchini Spaghetti w/ Shrimp
by Smokinhotchef

Garlicky Zucchini Spaghetti w/ Shrimp

This recipe came to me when I was having fun with the copious amounts of zucchini I had on hand from our garden. I wanted something simple delicious and light, also low on carbs and fats. I used a mandolin to fashion the zucchini into 'spaghetti'. The cherry tomatoes just add a splash of color and some lycopene for heart health! Serve over rice for a longer lasting fullness and to stretch your dollar.

Recipe:

In a medium bowl, combine garlic, fish sauce, sherry peppers, brown sugar, corn starch and red pepper flakes. Add shrimp, marinate for 15 minutes.

When ready, heat large saute pan to medium high, drizzle with olive oil and add butter. Once hot, add zucchini and onion, SPST, stirring often and rapidly, cooking for about 2 minutes.

Add shrimp and marinade, and contunue to bringing up to a boil. cooking until shrimp is pink and sauce has thickened., about 3 minutes.

Toss in cherry tomatoes and herbs.

Remove from heat. Drizzle with olive oil and garnish with additional herbs if desired..